Palazzo Boccella | San Gennaro, Lucca | Tuscany, Italy
Monday, September 2, 2019 - Saturday, September 14, 2019
2 weeks, 88 hours
Fifteen students per class, coming from foreign culinary Academies and Institutes
Educational material available to students
CulinArtHesi Certificate at the end of the course
Course fee: 3,900 Euro (room and full board, taxes and all materials included)
To apply: please send your personal details and a brief curriculum to development@gualtieromarchesi.it
Accademia gualtieroMarchesi
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